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Every Sunday | 11 AM – 10 PM
Family Style Sharing Platter — Starts from THB 700++
Every Sunday, Kai brings people together for Bangkok’s most loved Sunday Roast, a celebration of flavors, comfort, and community.
Choose from premium New Zealand cuts, slow-cooked to perfection: aged striploin, spring lamb, pork belly, organic chicken, or a vegan roast. All our roasts are served with seasonal potatoes, gravy, and traditional sides.
It’s not just a meal, it’s the perfect way to spend your Sunday, surrounded by friends, family, and the cozy, welcoming spirit that defines Kai.
Every Sunday
All Day Long
Please select one of the available dates when booking.
This section answers the most common questions about our Sunday Roast, from serving times and menu options to reservations and group seating.
Whether you’re joining us for a laid-back Sunday lunch or a longer afternoon with friends and family, you’ll find all the key details here.
Sunday Roast at KAI is a classic New Zealand–style roast served every Sunday, featuring slow-roasted premium meats and traditional sides.
Sunday Roast is served every Sunday at KAI, making it a weekly dining tradition in Bangkok.
The Sunday Roast features slow-roasted premium meats, carefully prepared and served with classic roast accompaniments.
KAI offers premium roasted meats, carefully prepared and served in a cozy ambience, making it a popular destination for roast lovers in Bangkok.
Yes, Sunday Roast at KAI is ideal for relaxed group and family dining, offering a comfortable and welcoming atmosphere.
